WEB DESIGN LCPA Creative Agencies



Carte service

Starters and delicacies

Starters and delicacies
Merenda (bread, butter, olives and Algarve carrot salad) €1,80
Basket of bread small/big €0,90
Basket of toast flavoured with olive oil, thyme and oregano €2,90
Tiborna (hot bread and flavoured olive oil) €4,80
Butter €0,60
Olives €1,20
Pâtés €0,60
Algarve carrot salad €1,90
Soup €2,50
Cured cheese €2,90
Cured cheese with honey and almonds €4,20
Cured cheese with toast, quince jam and grapes €5,90
Fresh cheese with honey and almonds €5,90
Requeijão cheese with pumpkin jam €5,90
Goat’s cheese au gratin with reinette apple €6,90
Cheese board €12,50
Cured sausage board €12,50
Platter of assorted cold meat and cheese €12,50
Plate of cured ham €9,90
Pica-pau (strips of veal sautéed with garlic) €12,50
Dried tuna moxama, our style €7,80
Tuna moxama (dried tuna) bruschetta €8,50
Mackerel fillets with Mediterranean seasonings €6,70
Octopus bruschetta €8,50
Prawns fried with garlic €14,90
Boiled prawns flavoured with flower of salt and citrus €12,50
Mussels steamed open in a cataplana with toast €14,90
Flavours of Ria Formosa in a cataplana (clams, razor clams, cockles and mussels) €19,90
Mussels, Aljezur style €12,00
Clams €14,90
Razor clams €13,00
Cockles €8,50

Cataplanas (2 pax)

Cataplanas (2 pax)
Vegetarian cataplana (selection of mushrooms, courgette, feta cheese and basil) €32,90
Mackerel cataplana with maize porridge and bivalves (2 pax) €33,50
Octopus cataplana with sweet potato and bivalves (2 pax) €41,90
Fish cataplana with shellfish (croaker, bivalves and shrimp) (2 pax) €43,90
Pork tenderloin cataplana with clams and prawns (2 pax) €39,60
Pork cheeks cataplana with mushrooms (2 pax) €34,90
Chicken cataplana with cockle and shrimp €33,50

Fish dishes

Fish dishes
Octopus tentacles, greens and “punched” potatoes €14,90
Salt-cod loin flavoured with pennyroyal and sweet potato purée €16,90
Grilled belly of tuna with coriander xarém (maize porridge) €13,90
Mackerel fillet with tomato sauce and fresh basil with sautéed potatoes €12,50
Grilled grouper steak with sautéed vegetables and “punched” potatoes €15,50

Meat dishes

Meat dishes
Pork cheeks stewed in red wine €13,50
Pork tenderloin with clams and maize porridge €15,40
Lamb chops with mint sauce €13,90
Steak (beef), Tertúlia style €16,50
Chicken breast stuffed with figs and cheese, served with honey and orange sauce €12,50

Vegetarian dishes and salads

Vegetarian dishes and salads
Vegetarian cataplana (selection of mushrooms, courgette, feta cheese and basil) (2 pax) €32,90
Sautéed vegetables on maize porridge, with requeijão cheese, figs and basil) €11,50
Ossónoba salad (mix of lettuce, tomatoes, requeijão cheese, figs, olives and red onion) €9,50
Balsa salad (mix of lettuce, octopus, figs, sweet potato and red onion) €10,90
Salada Mediterrânica €9,50
Cilpes salad (mix of lettuce, shrimp, orange and yoghurt sauce) €9,50

For children

For children
Chicken steak with French fries and fried egg €7,90
Afonso III burguer (beef hamburger in a roll with tomato and cheese, served with chips) €8,90
Hake fish fingers in the oven served with rice and salad €7,90


Cataplana of pears, wine and spices with vanilla ice cream (2 pax) €9,80
Chocolate and carob cake, citrus sorbet and red fruits sauce €4,60
Honey cake, vanilla and almond sauce with lemon ice cream €4,60
Chocolate cake with fig, peach sauce and walnut ice cream €4,60
Almond tart with orange jam and fig granite €4,60
Slice of almond swiss roll €3,80
Slice of orange swiss roll €3,80
Slice of carob swiss roll €3,80
Slice of sweet potato swiss roll €3,80
Algarve trilogy (almond, fig and carob dessert) €4,40
Dom Rodrigo (typical dessert of the Algarve made of eggs and sugar) €2,50
Platter of regional sweets with ice cream balls (2 pax) €9,50
Platter of regional sweets with ice cream balls (4 pax) €18,00
Selection of fresh fruit €3,50
Dessert of the day €2,50

Desserts for children

Desserts for children
Surprise fruit mini-kebabs with sweets €2,20
Coloured ice cream with a biscuit €2,40
Ice creams Pingu or Kanekids €3,50