Carte service
Appetizers and seafood
| Basket of bread | €1,90 |
| Butter | €0,60 |
| Pate | €0,70 |
| Algarve carrot salad with olives | €0,90 |
| Cheese | €3,50 |
| Cured cheese with honey and almonds | €4,90 |
| Cream of vegetables soup with almonds | €3,00 |
| Algarve Style "Gaspacho" | €3,00 |
| Basket of toast flavoured with olive oil and herbs | €3,40 |
| Roasted sausage with rosemary | €6,90 |
| Plate of cured ham | €9,90 |
| “Tiborna” of mackerel fillet with red onion compote | €5,20 |
| Tuna "moxama", olive oil and toasted bread board | €9,90 |
| Codfish salad with chickpeas | €7,20 |
| Tuna "estupeta" salad | €7,20 |
| Prawns fried with garlic and orange | €14,90 |
| Cataplana "Ria Formosa flavours" (clams, cockles and razor clams) | €24,50 |
| Clams | €16,50 |
| Razor clams | €12,50 |
| Cockles | €9,90 |
Special dishes
| Octopus rice, Santa Luzia style [2 pax] | €29,90 |
| Monkfish and Shrimp Rice [2 pax] | €34,00 |
| Octopus Cataplana with sweet potato and cockles [2 pax] | €39,90 |
| Fish and Seafood Cataplana (meagre, monkfish, shrimp, clams and razor clams) [2 pax ] | €48,00 |
| Chicken Cataplana with cockle, shrimp and sweet potato [2 pax] | €25,50 |
| Pork tenderloin Cataplana with clams and shrimp [2 pax] | €36,00 |
| Vegetarian cataplana (selection of vegetables, mushrooms and feta cheese) [2 pax] | €25,00 |
Fish
| Sea bass fillet with roasted potatoes and sautéed vegetables | €12,90 |
| Tuna belly “confit” with citrus fruits and solid coriander “Xarém” | €15,50 |
| Octopus tentacles with sweet potatoes and sauteed greens | €17,50 |
| Cod loin with cornbread and roasted potatoes | €17,50 |
Meat
| Braised chicken leg with orange and rosemary and dried fruit rice | €10,90 |
| Pork cheeks stewed in red wine, solid “Xarém” and sautéed vegetables | €13,50 |
| Pork “piano” (ribs) Algarve BBQ style with french fries | €14,90 |
| Tertúlia steak with french fries and roasted tomato | €17,50 |
Salads
| Warm Salad (sautéed vegetables on maize porridge, with requeijão cheese, figs and basil) | €12,50 |
| Mediterranean salad (mix of lettuce, tomatoes, mozzarela, olives and oregano) | €12,50 |
| Ossónoba salad (mix of lettuce, tomatoes, requeijão cheese, figs, olives and red onion) | €12,50 |
For children
| Grilled chicken steak with rice and vegetables | €9,90 |
| Afonso III burguer (beef hamburger in a roll with tomato and cheese, served with french fries) | €9,90 |
Desserts
| Sweet xarém (maize porridge) with honey and almonds | €3,00 |
| Chocolate mousse with carob crumble | €3,00 |
| Almond pie | €3,50 |
| Slice of orange swiss roll | €3,50 |
| Algarve trilogy (almond, fig and carob dessert) | €3,90 |
| Dom Rodrigo (typical dessert of the Algarve made of eggs and sugar) | €3,50 |
| Orange | €2,50 |
| Melon / Pineapple / Grapes | €3,00 |
| Fruit salad | €3,00 |
| Ice cream bowl (2 flavours) | €2,70 |
| Colored ice cream (2 flavours and gums) | €3,00 |
